INGREDIENTS - Pelargonium tomentosum - leaves
FLAVOUR PROFILE - COOLING with notes of intense mint
Cooling Mint pelargonium adds an uplifting minty-geranium vibrancy.
Makes 30 small pots (300ml)
TEA MIXOLOGY - Mint pelargonium is a strong counterbalance to resinous Rhino bush, a bold and rejuvenating combination.
FLAVOURED WATER & ICED TEA - once the infusion has cooled consume as a flavoured water. Add fruit juice to make an iced tea.
ASTRINGENT - Isomenthone
Handmade brown kraft packet (7x4x11cm) with tag and split-pin