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Salt - Fine Rhino bush Salt

Salt - Fine Rhino bush Salt

Regular price
R 65.00
Sale price
R 65.00
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INGREDIENTS - Dicerothamnus rhinocerotis and Cape west coast sea salt

FLAVOUR PROFILE - PINEY with notes of resin

Rhino bush is piney adding a delicate resinous flavour that melts into seared food surfaces. Use as a seasoning and finishing salt.

SEASON grilled rib-eye, Karoo lamb, picanha and pork kebabs. Add to wok-seared chilli-garlic cabbage, grilled mushrooms, arancini, risotto, bitterballen, pizza and croque monsieurs.

Packaging: handmade brown kraft packet (7x4x11cm) with tag and split-pin (cellophane inner)  100g