INGREDIENTS - Cyclopia species - fermented leaves
FLAVOUR PROFILE - SWEET with notes of honey blossom
Honeybush is the flavour of sweet summer days suspended in a haze of hot mountain Fynbos air.
Makes 20 small pots (300ml)
TEA MIXOLOGY - enjoy the essence of Honeybush on its own or layer with more flavours of the veld like Buchu and Cancer bush. Honeybush makes a sweet foil for the bitter taste of Cancer bush.
FLAVOURED WATER & ICED TEA - once the infusion has cooled consume as a flavoured water. Add fruit juice to make an iced tea.
ANTI-OXIDANT - Mangiferin
Handmade brown kraft packet (7x4x11cm) with tag and split-pin (cellophane inner)